7 Flashcards
(16 cards)
Herzberg’s Motivation Theory model, or Two Factor Theory, argues that there are two factors that an organization can adjust to influence motivation in the workplace. What are those 2 factors?
Motivators: Which can encourage employees to work harder.
Hygiene factors: These won’t encourage employees to work harder but they will cause them to become unmotivated if they are not present.
What is the Pareto Analysis?
By doing 20% of the work you can generate 80% of the benefit. 80/20 rule.
What is the Queuing theory?
Queuing theory is the study of the movement of people, objects, or information through a line.
SOP
Standards of Practice and Nutrition Care
It’s about how many can you do as a dietitian, how much care can you give?
SOPP
Standards of Professional Performance
Competency, application of knowledge
Protein concentrates are ____% protein and protein isolates are ____% protein.
70
90
What fruits ripen best at room temperature?
A____, B____, T____, P____.
Avocados, bananas, tomatoes, pears
Climacteric fruits ripen post-harvest, those fruits include:
P____, P____, B____, A____, T____.
Peach, pear, banana, apple, tomato
Non-climatic foods, best when ripened before harvest include:
G____, M____, C____.
Grapes, melon, citrus
Type of meat grades:
P____, C____, S____, S____.
Prime, Choice, Select, Standard
Egg whites at room temp whip more quickly and yield larger volume due to ____ surface tension.
LOWER
____ is liquid that drains from curd or clotted milk.
Whey
Pasteurization:
____F for 30 minutes or ____F for 15 seconds.
145, 160
An ____ precipitates casein.
acid
_____ oils are more subject to oxidative rancidity (soybean oil)
unsaturated
(uptake of oxygen at a double bond in an unsaturated fat
Order of cream from high fat to low fat:
Heavy or thick, medium, whipped cream, light or thin, sour cream, half and half.
