BEEF CARPACCIO Flashcards

(10 cards)

1
Q

What is the main ingredient in Beef Carpaccio?

A

5oz of Prime beef

Beef Carpaccio is a dish typically made from high-quality beef that is served raw.

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2
Q

How is the beef in Beef Carpaccio prepared?

A

Served raw and thinly sliced

The beef is sliced very thinly to enhance the texture and flavor.

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3
Q

What is the presentation style for Beef Carpaccio?

A

Presented on a large oval platter

The dish is designed to be visually appealing when served.

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4
Q

What is drizzled over the Beef Carpaccio?

A

Drizzled with extra virgin olive oil

This adds richness and flavor to the dish.

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5
Q

Which seasonings are used in Beef Carpaccio?

A

Seasoned with sea salt and fresh cracked black pepper

These seasonings enhance the natural flavor of the beef.

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6
Q

What are the finishing touches on Beef Carpaccio?

A

Finished with fried capers

Fried capers provide a crunchy texture and a burst of flavor.

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7
Q

What accompanies Beef Carpaccio?

A

Accompanied with baby arugula salad and 4 crostini

The salad adds freshness, while crostini provides a crunchy contrast.

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8
Q

What are the ingredients in the Baby Arugula Salad?

A

• Baby arugula
• Parsley leaves
• Chopped capers
• Shaved Grana Padano
• Lemon vinaigrette

This combination offers a bright and flavorful side dish.

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9
Q

Fill in the blank: Beef Carpaccio is seasoned with _______.

A

sea salt and fresh cracked black pepper

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10
Q

True or False: Beef Carpaccio is cooked before serving.

A

False

The dish is served raw, which is a defining characteristic.

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