Ketogenic Diet Flashcards

(13 cards)

1
Q

What is the ketogenic diet?

A

A high-fat, very low-carb diet that induces ketosis, where the body burns fat instead of glucose for energy.

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2
Q

What is the typical macronutrient ratio in a ketogenic diet?

A

75% fat, 20% protein, 5% carbohydrates.

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3
Q

What is ketosis?

A

A natural metabolic state where the body produces ketones from fat to use as energy, especially when glucose is low.

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4
Q

How is ketosis different from ketoacidosis?

A

Ketosis is a safe metabolic state; ketoacidosis is a dangerous condition in uncontrolled diabetes with excessive ketone buildup.

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5
Q

What are common foods eaten on the ketogenic diet?

A

Meats, fatty fish, eggs, cheese, oils, avocados, nuts, seeds, and low-carb vegetables.

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6
Q

Which foods are avoided on a ketogenic diet?

A

Grains, sugars, starchy vegetables, fruits, milk, and flour-based products like bread and pasta.

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7
Q

What are some health conditions the ketogenic diet may benefit?

A

Epilepsy, Alzheimer’s, Parkinson’s, cancer (especially brain tumours), cardiovascular disease, and type 2 diabetes.

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8
Q

How does the ketogenic diet help with epilepsy?

A

Ketones may reduce neuronal excitability and have anticonvulsant effects, lowering seizure frequency.

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9
Q

How can the ketogenic diet support neurological health?

A

By increasing ATP, reducing oxidative stress (ROS), stabilizing membranes (via PUFA synthesis), and affecting neurotransmitter activity.

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10
Q

How might the ketogenic diet aid weight loss?

A

By lowering insulin, boosting fat breakdown, suppressing appetite, and increasing metabolic energy expenditure.

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11
Q

What are potential disadvantages of the ketogenic diet?

A

Constipation, dehydration, acidosis, nutrient deficiencies, kidney stones, and dyslipidaemia.

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12
Q

What nutrients may be deficient on a keto diet?

A

Fibre, polyphenols, and plant-based vitamins and minerals.

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13
Q

What are the long-term concerns of the ketogenic diet?

A

Nutrient imbalance, poor fat quality, cholesterol issues, and difficulty maintaining strict dietary restrictions.

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