Week 6: Lipids Flashcards

1
Q

________________ fatty acids create separation & are the primary structural component of membranes

A

Phospholipid

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2
Q

Lipids store energy as ______________ to provide energy for making ATP

A

Hydrocarbons

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3
Q

T/F Hormones & prostaglandins are messengers in the bloodstream

A

True

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4
Q

The four important vitamins in lipid life system process are ____, _____, _____ & ____-series

A

A, D, E & K-series

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5
Q

This Vitamin series is essential for blood clotting

A

K-series

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6
Q

These types of dietary lipids are used to absorb these vitamins from foods

A

Fats & Oils in your diet

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7
Q

A human should have _____% of the diet in lipids to absorb enough vitamins

A

20%

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8
Q

Stored fat lipids in body provide ________ protection and act as a ____________ from blows to the body.

A

thermal; shock-absorber

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9
Q

T/F Lipids/Fats always have a strong hydrophillic character.

A

False - they are always HYDROPHOBIC with exception of Glycerol

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10
Q

T/F Glycerol Fat lipids are Hydrophillic because it’s more polar

A

True

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11
Q
  1. Fatty acids, 2. Glycerols and 3. Sterols are 3 types of ___________ lipids
A

Structural

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12
Q

4 types of lipids found in biological systems:

A
  1. Fatty Acids, 2. Non-Glyceride Lipids, 3. Glycerides & 4. Complex lipids
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13
Q

Chylo means

A

Digestion

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14
Q

Sterols, waxes & Sphingolipids are all 3 unrelated types of ___________________ lipids

A

Non-Glyceride lipids

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15
Q

Oleic Acid (olive oil), Lauric acid (coconut), Linoleic acid and phospholipids are all types of _______ ______

A

fatty acids

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16
Q

Diglycerides, triglycerides & especially phospholipids are all types of __________

A

Glycerides

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17
Q

Liposomes, Micelles, Lipoproteins & chylomicrons are all __________ ________

A

Complex Lipids

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18
Q

All cell membranes whether interior or exterior, are primarily composed of ______ _____

A

fatty acids

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19
Q

T/F The most crucial role of fatty acids in cells and tissues are as ALIPHATIC CHAINS in the structuring of CELL BILAYER MEMBRANES

A

True

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20
Q

A fat found in humans that comes from prostaglandins transformed into energy storage molecules are

A

Triglycerides

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21
Q

An Oil found in plants that comes from prostaglandins transformed into energy storage molecules are

A

Vegetable

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22
Q

T/F Fatty acids have most non-polar properties, but their acid heads lend some solubility in water

A

True

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23
Q

Fatty acids can be used to _____________ non-polar & polar substances

A

emulsify

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24
Q

Emulsify means to dissolve _______ & ___________ things into solution in water. Ex - dish soap on food oil

A

polar & non-polar

25
Soaps are salts of ______ _______
fatty acids
26
Most vegetable oils are composed of _________ ___________ types
Fatty acid
27
A fatty acid, single or double bond in a chain, capped with a METHYL group on one end and a CARBOXYL group on the other describes a ______________ chain
Hydrocarbon
28
Carboxyl groups form _______ bonds
weak
29
With 4 double bonds and a ring structure, this type of acid is known as a trouble maker in the body because of inflammation tendencies
Arachidonic Acid
30
Arachidic acid, Stearic Acid & Palmatic acid have _____ double bonds and are saturated fatty acids
No/Zero
31
_________________ are the most abundant fatty acids in lipid bilayer membranes in all cell types
Phospholipids
32
Phosphatidylcholine, also a diglyceride and emulsifier, is a major component of ____________ _____________
bilayer membranes
33
___________, an emulsifing phospholipid is a common supplement powder.
Lethicin
34
A sterol backbone is always a three ___-_________ ring with one ____-________ ring
6 - carbon; 5 - carbon
35
______________ is a precursor molecule for sterol-based compounds
Cholesterol
36
_________ is the basic molecular backbone used to make _________ hormones like corticosteroids & gonadal hormones
Sterol; sterol
37
This organ regulates cholesterol
The liver
38
We need __________ in order to make cholesterol
hormones
39
______________ are constructed from fatty acids called Sphingosine that has an amino (nitrogen-containing_ alcohol + a long chain of fatty acids
Sphingolipids
40
Sphingolipids are important in maintaining & improving the function of the ______________ and occur in many forms
plasmalemma
41
Glycerol is the backbone for ____________ fats
Glyceride
42
A monoglyceride has ____ fatty acid
one
43
A Diglyceride has ____ fatty acids
two
44
A triglyceride has ____ fatty acids
three
45
T/F A Glycerol can only attach up to 3 chains
True
46
Phosphatidylcholine & phosphatidylethanolamine are two important types of __________________ used in lipid bilayer and compose phosphoglycerides. They have polar & non-polar regions.
Diglycerides
47
You store Glycogen in your ____________
muscles
48
You store adipose in your ________
flesh
49
____________________ are the most common way animals store fat in adipose tissue
Triglycerides
50
T/F Triglycerides can be broken down & converted to energy as needed and have a LOW caloric value.
False, they can be broken down, converted to energy as needed & have a HIGH caloric value, almost 2x that of carbohydrates
51
Triglycerides always have ____ fatty acids chains on a Glycerol backbone. They are known as the awful fat that everyone freaks out about.
3
52
A liposome chamber stores _______-__________ molecules
water-soluble
53
A Micelle chamber stores _____-__________ molecules
fat-soluble
54
A ____________ is a small sphere of bilayer & stores or transports polar, water soluble molecules
Liposome
55
A __________ is a single layer of phospholipid & stores or transports non-polar, fat soluble molecules
Micelle
56
_______________ is a non-hormonal lipoprotein micelle that transports triglycerides + cholesterol in the bloodstream.
chylomicron
57
Prostaglandins & sterols are the two most common lipid _________________. They tell your body when and where to feel pain.
Messengers
58
Several types of lipid molecules are used as ____________ & ___________-_______ messengers. Examples are: prostaglandins, sterols, nucleotides, peptides, nitrogen oxide & amino acids.
hormone & hormone-like