Gastrointestinal Infections V (24) Flashcards
What are salient features of mycobacterium?
aerobic, non-spore forming, non-motile rods
cytochemically gram-positive
acid-fast (ZN-positive) due to high lipid and mycotic acid in their cell walls
genus includes obligate pathogens, opportunistic pathogens, and saprophytes
grow slowly
resistant to chemical disinfectants and environmental influences but susceptible to pasteurization
How do mycobacterium grow? They cause _____
intracellularly
cause granulomatous infections
What is the causative agent for tuberculosis?
mycobacterium tuberculosis
M. avium complex has main hosts of most avian species except _____
psittacines
Mycobacterium are [vulnerable/resistant] to adverse environmental conditions. Why?
resistant - due to their lipid-rich walls
How do you identify mycobacterium spp. in the lab?
acid-fast staining (Ziehl-Neelsen)
grow very slowly on solid media
T/F: Mycobacterium spp. require safety precautions
TRUE
_____ is required for growth for M. avium subsp. paratuberculosis
Mycobactin
Mycobactin is required for growth for ______
M. avium subsp. paratuberculosis
In identifying mycobacterium, highly reliable and fast molecular techniques such as ____ and 16s rRNA sequencing have been developed
PCR
What is the causative agent for Johne’s disease?
mycobacterium avian subsp. paratuberculosis
Johne’s disease is also called ______
paratuberculosis
What is Johne’s Disease? Who is normally affected?
worldwide, chronic, contagious granulomatous enteritis of mainly ruminants
What is Johne’s Disease characterized by?
persistent diarrhea, progressive weight loss, debilitation, and eventually death
How do ruminants acquire Johne’s disease? Why?
fecal-oral route
m. avian subsp. paratuberculosis is excreted in large numbers in feces of infected animals and in lower numbers in their colostrum and milk