Chapter 2: Cells, Organ Systems, and Digestion Flashcards
(123 cards)
Macronutrients
A type of food required in large amounts within our diet.
Organelles
Structures in a living cell performing specialized metabolic tasks.
Nucleolus function
Generates ribosomes and cell-signaling particles.
Nucleus function
Holds the cell’s genetic materials.
Ribosome function
Performs biological protein synthesis.
Vesicle function
Performs secretion from a cell, uptake into a cell, and material transport within a cell.
Rough ER function
Produces proteins.
Smooth ER function
Produces lipids and steroid hormones, stores calcium ions, and removes metabolic by-products.
Golgi apparatus function
Packages proteins into vesicles for transport.
Centriole function
Aids in cell division
Mitochondria function
Generates cellular energy
Lysosome function
Digests and removes waste within a cell,
Peroxisome function
Produces water and breaks down fatty acids.
Microtubule function
Provides structure and shape to the cell
Cell membrane
The lipid bilayer enclosing human cells.
Lipid Bilayer
A thin polar membrane made of pairs of lipid molecules.
Phospholipids
A fatty acid linked through glycerol phosphate forming cell membranes.
Hydrophilic
Water-loving: attracted to water
Hydrophobic
Water hating: repelled by water
Blastocyte
A bundle of 70 - 100 mostly undifferentiated human cells.
Tissue
Groups of cells having similar structure and acting together to perform a function.
Stem cell function
Undifferentiated cells
Red blood cells function
Transports oxygen
White blood cell function
Immunity and pathogen response