Common Phrases 34

Question 1

When/if you eat it how it is, It’s too hot

Answer 1

そのまま食べると暑いですよ
(あつ)

Question 2

The (hot) pot is ready.

Answer 2

なべができました。

Question 3

How do you eat it?

Answer 3

どうやって食べますか

Question 4

Please take some and eat it yourself.

Answer 4

自分のさらにとって食べてくださいね
(じぶん)

Question 5

Add soy sauce

Answer 5

醤油はかけます
(しょうゆ)

Question 6

Eat it without adding soy sauce

Answer 6

醤油はかけないで食べます
(しょうゆ)

Question 7

If you put too much on it will be spicy.

Answer 7

つけすぎるとからいでしょう

Question 8

Sukiyaki is flavored with soy sauce, so if you add more it will be too salty.

Answer 8

すき焼きはしょうゆの味ですから、もっとかけるとしょっぱいですよ
(やき)

Question 9

You eat it with sauce?

Answer 9

タレをつけて食べるんですね

Question 10

Eat it with a sweet and sour sauce

Answer 10

甘くてすっぱいタレをつけて食べます
(あま)

Question 11

It’s even more delicious if you add vegetables

Answer 11

野菜を入れると、もっとおいしいです

Question 12

What is the famous dish?

Answer 12

有名な料理はなんですか？
(ゆうめい)(りょうり)

Question 13

What is Goya Chanpuru?

Answer 13

ゴーヤチャンプルってなんですか？

Question 14

It’s Okinawan cuisine

Answer 14

沖縄料理です
(おきなわ)(りょうり)

Question 15

Let’s go to a restaurant where you can cook and eat

Answer 15

つくって食べる店行こう

Question 16

It’s okay, you did that well

Answer 16

大丈夫上手にできたね。
(だいじょぶ)(じようず)

Question 17

It seems best to start with green onions and Chinese cabbage, which take longer to cook.

Answer 17

火の通りにくいねぎや白菜から入れると、いいみたいですよ。
(ひ)(とうり)(はくさい)(い)

Question 18

It warms you up, doesn’t it

Answer 18

温まりますね
(あたた)

Question 19

Grill the meat

Answer 19

肉を焼きます
(やき)

Question 20

Grilling it well is difficult

Answer 20

上手に焼くのは難しいですね。
(じょうず)(や)(むずか)

Question 21

There are lots of tasty ingredients.

Answer 21

おいしそうな具材がたくさんあります。
(ぐざい)

Question 22

Which ingredient would you like?/What is your favorite ingredient?

Answer 22

好きな具材は何ですか。
(ぐざい)

Question 23

I’ll go with this. (When choosing from a plate)

Answer 23

これいきます。

Question 24

As for me/Well.. for me

Answer 24

私はね

Question 25

Start with the salmon

Answer 25

サーモンから食べます

Question 26

When do you make hand-rolled sushi?

Answer 26

どんなときに手巻き寿司をしますか? (てまきずし)

Question 27

It's fun to cook and eat together.

Answer 27

みんなで作りながら食べると楽しいですね。 (つく)