Fuel sources Flashcards
(9 cards)
Chemical fuel: Creatine phosphate
Chemical fuel containing a high energy phosphate bond for the rapid release of energy
Limited storage of CP within the muscles
Food fuels: Carbohydrates
sugars and starches- Bread, pasta, fruit
The body’s preferred source of fuel under exercise conditions
Key characteristics of good fuels of carbs
Digested to Glucose
Stored glycogen in the muscles and liver
Recommended intake: 55 to 60%
Key characteristics of fats
Digested to free fatty acids
Stored as triglycerides- Adipose tissue
recommended intake: 25-30%
Key characteristics of protein
Digested to amino acids (blood muscle)
Stored: excess converted fats
Recommended intake: 10-15%
Pre event meals strategy
Strategy: high carbohydrates food that releases
Fuel sources for physical activity at rest
Fats are primarily fuel sources as the demand for energy is quite low
Allows for glycogen sparing (save the glycogen for when we need it during exercises)
Fuel sources for physical activity during maximal intensity activity
Carbohydrates are preferred food fuels during maximal intensity (note that CP is a chemical fuel)
The % of contribution of anaerobic and