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SES 2 Flashcards

1
Q

Socioeconomic status is often measured as a combination of (3)

A

Education
Income
Occupation

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2
Q

NHS digital (2017)

Lower SES adults and children are 2x

A

More likely to become obese

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3
Q

(Darmson + Drewnoski (2008)

Low SES is associated with _________ fruit and veg intake

A

Lower

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4
Q

Darmson + Drewnoski (2008)

Lower SES individuals consume MORE

A

High-fat foods

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5
Q

Darmson + Drewnoski (2008)

Lower SES spend more time

A

Watching screens (TV etc)

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6
Q

Wardle + Griffith (2001)

RQ: How is SES related to __________ attitudes?

A

Weight control

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7
Q

Wardle + Griffith (2001)

How is SES related to weight-control attitudes?

What was the method

A

Survey determined by occupation

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8
Q

Wardle + Griffith (2001)

How is SES related to weight-control attitudes?

What variables were measured (3)

A
  1. Weight control behaviours
  2. Self-reported height/weight
  3. Perceived weight status
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9
Q

Wardle + Griffith (2001)

Conducted a survey measuring

  1. Weight control behaviours
  2. Self-reported height/weight
  3. ____________
A

Perceived weight status

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10
Q

Wardle + Griffith (2001)

How is SES related to weight-control attitudes?

Low SES was associated with -

A
  1. Reduced chance of trying to lose weight
  2. Less restrictive diet
  3. MORE body weight misperceptions
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11
Q

Wardle + Griffith (2001)

How is SES related to weight-control attitudes?

Low SES were more/less likely to have body weight misperceptions.

A

More

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12
Q

Relton et al., (2014) (SES + Weight Control)

A survey in South Yorkshire found high SES were…

A

More likely to use a slimming club

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13
Q

Relton et al., (2014) (SES + Weight Control)

A survey in south Yorkshire found low SES were…

A

More likely to use weight-loss medication

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14
Q

Relton et al., (2014) (SES + Weight Control)

Which group was more likely to use weight-loss medication?

A

Low SES

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15
Q

Buckland (2015)

Nutrient-rich food is _________ per calorie

A

More expensive

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16
Q

Buckland (2015)

Nutrient-rich food is more expensive ________

A

Per calorie

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17
Q

Inglis et al., (2005) conducted ________ data regarding diet cost.

A

Qualitative

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18
Q

Inglis et al., (2005)

High SES individuals did not mention

A

Cost

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19
Q

Inglis et al., (2005)

Which social group mentioned cost when justifying eating habits?

A

Low SES

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20
Q

Paramenter, Waller + Wardle (2000)

Does nutrition knowledge mediate the relationship between…

A

SES and poor diet

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21
Q

Paramenter, Waller + Wardle (2000)

Does nutrition knowledge mediate the relationship between SES and poor diet?

____, even independently of __________!

A

YES

Education levels

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22
Q

There are more fast food places in deprived areas.

True or false

A

True

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23
Q

Maguire, Burgoine + Monsivais (2015) found that there are _____ fast food outlets in affluent areas.

A

Fewer

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24
Q

Gurven + Kaplan (2007) proposed the _____ ______ theory

A

Life history

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25
Gurven + Kaplan (2007) proposed the life history theory, which suggests individuals adapt to deprived environment by (2)
1. Eating when food is present, even when not hungry | 2. Poor appetite control
26
Gurven + Kaplan (2007) proposed that low SES individuals have ________ to a deprived environment
Adapted
27
Gurven + Kaplan (2007) "Low SES individuals..."
Adapt to a deprived environment
28
Gurven + Kaplan (2007) Low SES individuals eat when food is present, even in...
Absence of hunger
29
Hill et al., (2016) tested the l....
Life history theory
30
How did Hill et al., (2016) test the life history theory?
Sprite/water + cookie experiment
31
Hill et al., (2016) Women were instructed to _______ before the study
Fast
32
Hill et al., (2016) Women were even given ______ or _________
Sprite Water
33
Hill et al., (2016) What else was measured, aside from cookie intake?
SES
34
Hill et al., (2016) What was sprite expected to do?
Suppress appetite
35
Hill et al., (2016) For low SES individuals, sprite...
Did NOT result in fullness
36
Hill et al., (2016) For high SES individuals, sprite...
Suppressed appetite Fewer cookies eaten compared to water condition
37
Hill et al., (2016) Low SES individuals ate _______ in both sprite and water condition
Equal amounts
38
Hill et al., (2016) Low SES individuals did not become 'full' after the sprite. What theory does this support?
Life-history theory
39
Wardle + Griffith (2001) Low SES women were less likely to be trying to lose weight/less engaged in restrictive dietary habits and more likely to have body weight misperceptions. This may be related to
Social norms
40
Hill et al., (2016) The findings were strengthened further, as there were ______ findings across
Similar 3 studies
41
Cardel et al., (2016) (SES and Monopoly) What was the experimental manipulation?
High social status (more money) vs low social status (less money)
42
Cardel et al., (2016) (SES and__________)
Monopoly
43
Cardel et al., (2016) (SES and Monopoly) Participants in the high SES condition experienced (3)
1. More pride 2. Lower heart rate 3. Consumed 130kcal less
44
Cardel et al., (2016) (SES and Monopoly) Pps in the high SES condition experienced more pride, lower heart rate and consumed less. What was the p value?
0.07
45
Cardel et al., (2016) (SES and Monopoly) Participants in the low SES condition were expected to eat more because
They were under more stress
46
Cardel et al., (2016) (SES and Monopoly) Increased stress COULD explain greater food intake, but there were....
Too few participants to confirm this
47
Festinger (1954) and Wills (1981) proposed the Social _______ Theory
Comparison
48
Festinger (1954) and Wills (1981) | Social Comparison Theory proposes that we make....
Upwards and Downwards comparisons
49
Festinger (1954) and Wills (1981) Upwards comparisons are to the...
More fortunate
50
Festinger (1954) and Wills (1981) Upwards comparisons can lead to an increased drive
To seek resources
51
Festinger (1954) and Wills (1981) Upwards comparisons can lead to an ___________ to seek resources
Increased drive
52
Festinger (1954) and Wills (1981) Social Comparison Theory proposes that low SES may be aware...
Of their perceived relative deprivation
53
Festinger (1954) and Wills (1981) Social Comparison Theory Low SES may be aware of their perceived relative deprivation and
Overcompensate by eating more
54
Sim, Lim, Forde + Cheon (2017) provided support for the ..........
Social Comparison Theory
55
Cardel et al., (2016) (SES and Monopoly) What was measured?
Lunch intake (kcal)
56
Sim, Lim, Forde + Cheon (2017) How did they manipulate perceived relative wealth?
Bonuses
57
Sim, Lim, Forde + Cheon (2017) Manipulated perceived relative wealth Your bonus: _____, Colleagues bonus _______
850 1500
58
Sim, Lim, Forde + Cheon (2017) Manipulated perceived relative wealth What was measured?
Select portion size for next meal
59
Sim, Lim, Forde + Cheon (2017) Manipulated perceived relative wealth Which group selected greater portions?
Deprived group
60
Sim, Lim, Forde + Cheon (2017) Manipulated perceived relative wealth Deprived group selected greater portions, even after controlling for
Negative mood
61
Cheon (2017) Asked participants to imagine themselves at the top or bottom of a ladder, designed to represent
The social ladder
62
Ego Depletion Theory states that difficult decisions require
Energy
63
Ego Depletion Theory states that Poverty increases the amount of
Difficult decisions made
64
Ego Depletion Theory
Poverty --> difficult decisions --> energy --> less resources so less self-regulation
65
Ego Depletion Theory What might prompt self-regulation when resources are low?
External cues
66
Ego Depletion Theory External cues might prompt _________ when resources are low
Self regulation
67
Crocket, Jebb, Hankins + Marteau (2014) This study was conducted in an unusual place...
Cinema
68
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) What was measured?
Popcorn intake
69
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) Participants were - Least _____ vs Most _______ High _______ vs Low ________
Deprived Weight concern
70
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) Popcorn label was either
Low vs High fat No label
71
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) Findings (High SES)
High SES ate the same no matter the label
72
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) If there was no label, low SES consumed more popcorn if
They were concerned about their weight
73
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) If there was no label,_______ consumed ______ popcorn if they were concerned about their weight
Low SES More
74
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) Low SES consumed LESS popcorn if _________
There was a label
75
Crocket, Jebb, Hankins + Marteau (2014) (Cinema) Low SES consumed less popcorn if there was a label, as the....
External cue prompted self-regulation
76
Ahern (2014) identified recruitment issues for weight loss programmes. MORE participants enrol from
High SES areas
77
Ahern (2014) identified recruitment issues for weight loss programmes. _______ Are MORE LIKELY to drop out!
Low SES
78
Lim, Sim, Ford + Cheon (2018) (Stress) Method: Pps completed the __________ scale and selected their __________
Perceived stress Ideal portion size
79
Lim, Sim, Ford + Cheon (2018) (Stress) Stress could predict...among....
Larger portion sizes among females

246 S2 (18 decks)

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