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Learn Food Preservation

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  • F5 Chemistry C5: Consumer and Industry Chemistry
    F5 Chemistry C5: Consumer and Industry Chemistry

    F5 Chemistry C5: Consumer and Industry Chemistry

    By: bell ee
    Food Preservative, Effects of food additive, Medicines ...
    4
    Decks
    41
    Flashcards
    2
    Learners
  • FOSC111
    FOSC111

    FOSC111

    By: Kate Edens
    Pathogens and HACCP, Food preservation, Food Additives and Regulations ...
    5
    Decks
    204
    Flashcards
    1
    Learner
  • FACS 1441 (Food Prep)
    FACS 1441 (Food Prep)

    FACS 1441 (Food Prep)

    By: Karen Mota
    Midterm Possible Mutiple Choice Questions, Chapter 1: Food Selection, Chapter 2: Food Evaluation ...
    8
    Decks
    15
    Flashcards
    1
    Learner
  • NUTRITION
    NUTRITION

    NUTRITION

    By: Tabitha Alvarez
    NUTRIENTS AND ENERGY POWER POINT, Energy, More on Energy in Food ...
    43
    Decks
    420
    Flashcards
    5
    Learners
  • Foods
    Foods

    Foods

    By: geovanni white
    plannings and layout of a kitchens foods cxc, Diet And Health, Food Preservation ...
    4
    Decks
    138
    Flashcards
    1
    Learner
  • Inglês II
    Inglês II

    Inglês II

    By: Alexandra Pinho
    Kitchen, Ingredients, Verbs/Expressions ...
    13
    Decks
    211
    Flashcards
    2
    Learners
  • FF 2
    FF 2

    FF 2

    By: Kristina Madjuga
    Lecture 2-Food preservation, Sugars, Sweeteners & Crystallization, 5- Flour Mixtures: Quick breads, cakes & cookies ...
    6
    Decks
    515
    Flashcards
    2
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  • MicroBiology
    MicroBiology

    MicroBiology

    By: Krista Kowiak
    Topic I Introduction to Microbiology, Topic 2 Cell Chemistry, Cell Structure of prokaryotes in the domains Bacteria and Archaea, and Eukarya ...
    17
    Decks
    608
    Flashcards
    3
    Learners
  • Bio - Revision
    Bio - Revision

    Bio - Revision

    By: Gracelyn Losh
    Evolution Key Words, Natural Selection, Charles Darwin ...
    10
    Decks
    29
    Flashcards
    1
    Learner
  • Intermediate Term
    Intermediate Term

    Intermediate Term

    By: Charlotte Taylor-Ashfield
    Hollandaise, Mousses, Bavarois and Set Creams, French Pastry ...
    19
    Decks
    374
    Flashcards
    1
    Learner
  • Biology Y5
    Biology Y5

    Biology Y5

    By: Rex Savva
    SB6a, SB6b, SB6c ...
    34
    Decks
    302
    Flashcards
    1
    Learner
  • Inglês 2
    Inglês 2

    Inglês 2

    By: Inês Carvalho
    Kitchen, technical terms, vegetables ...
    7
    Decks
    113
    Flashcards
    2
    Learners
  • BIO3820 - Food Microbiology
    BIO3820 - Food Microbiology

    BIO3820 - Food Microbiology

    By: Chet Cox
    Introduction, Food Preservation, Foodborne pathogens and mechanisms
    3
    Decks
    49
    Flashcards
    3
    Learners
  • HNSC-1200-G90 (FINAL) Alpha
    HNSC-1200-G90 (FINAL) Alpha

    HNSC-1200-G90 (FINAL) Alpha

    By: Phil Cadag
    Chapter 5 (A) Food Safety, Chapter 5 (B) Food Safety, Food Prod. + Preservation
    3
    Decks
    29
    Flashcards
    4
    Learners
  • Food Tech
    Food Tech

    Food Tech

    By: raman gill
    Food Spoilage And Preservation, Food Safety, Food Contamination ...
    14
    Decks
    186
    Flashcards
    3
    Learners
  • Food Tech
    Food Tech

    Food Tech

    By: sophia Robson
    Food And Nutrition, Preservation
    2
    Decks
    191
    Flashcards
    2
    Learners
  • biology
    biology

    biology

    By: rosie rhemz
    topic 9 - ecosystems (ecosystems), topic 9 - ecosystems (energy transfer), topic 9 - ecosystems (abiotic factors and communities) ...
    12
    Decks
    95
    Flashcards
    2
    Learners
  • Food and Nutrition - HOME ECONOMICS
    Food and Nutrition - HOME ECONOMICS

    Food and Nutrition - HOME ECONOMICS

    By: Abira Pirabakaran
    Nutrition and Health, Food Commodities, Meal Planning ...
    6
    Decks
    111
    Flashcards
    3
    Learners
  • NUTR217
    NUTR217

    NUTR217

    By: Chloe Cheng
    Plant proteins, Food preservation
    2
    Decks
    43
    Flashcards
    2
    Learners
  • Ecosystems, Conservation and Sustainable Development
    Ecosystems, Conservation and Sustainable Development

    Ecosystems, Conservation and Sustainable Development

    By: Nancy D'Urso
    1. Evidence and drivers of biodiversity declines in terrestrial ecosystems, 4. Preserving the resilience of terrestrial ecosystems, 5. Biodiversity declines in aquatic ecosystems ...
    15
    Decks
    245
    Flashcards
    1
    Learner
  • Food
    Food

    Food

    By: Jessica Walsh
    Exam Revision 1, Food Preservation, Semester 2 ...
    5
    Decks
    266
    Flashcards
    1
    Learner
  • Food Technology
    Food Technology

    Food Technology

    By: Abigail foley
    Proteins, Product Development, Preservation ...
    20
    Decks
    155
    Flashcards
    3
    Learners
  • ESS
    ESS

    ESS

    By: Paula Porcar
    CARBON REMOVING STRATEGIES U7, CLIMATE CHANGE ADAPTATION STRATEGIES U7, INTERNATIONAL POLICY ON CLIMATE CHANGE U7 ...
    19
    Decks
    116
    Flashcards
    1
    Learner
  • Inglês II
    Inglês II

    Inglês II

    By: Alexandra Carapinha
    Kitchen, Ingredients, Verbs/Expressions ...
    12
    Decks
    189
    Flashcards
    1
    Learner
  • Food Science
    Food Science

    Food Science

    By: Greg Hankin
    Bacteria, Microbiological Hazards - Week 2, Chemical and natural Toxicants - Week 3 ...
    8
    Decks
    125
    Flashcards
    2
    Learners
  • Science Exam
    Science Exam

    Science Exam

    By: Tshepo Moledi
    Forest Ecosystem, Carbohydrates, Proteins ...
    18
    Decks
    168
    Flashcards
    1
    Learner
  • Biology Test
    Biology Test

    Biology Test

    By: Jemma MUTTON
    Cell Theory, Osmosis/Diffusion (Passive transport), Prokaryotic and Eukaryotic cells (difference between internal structures) ...
    13
    Decks
    145
    Flashcards
    1
    Learner
  • Science Chapter 2
    Science Chapter 2

    Science Chapter 2

    By: Aditi Bhaumik
    Discovery, Presence, Role ...
    4
    Decks
    40
    Flashcards
    1
    Learner
  • Food Microbiology
    Food Microbiology

    Food Microbiology

    By: juan zhang
    Chapter 2 Microorganisms & Food Materials, Chapter 3 Factors Affecting The Growth And Survival Of Micro-organisms In Foods, Chapter 4 The Microbiology Of Food Preservation
    3
    Decks
    27
    Flashcards
    2
    Learners
  • Food Tech
    Food Tech

    Food Tech

    By: Keely Kirkpatrick
    Healthy Eating, Preserving Food, Preperation of Fruit And Veg ...
    12
    Decks
    79
    Flashcards
    2
    Learners

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