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Learn Food Preservation

Study Food Preservation using smart web & mobile flashcards created by top students, teachers, and professors. Prep for a quiz or learn for fun!
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  • Food and Cooking Terms
    Food and Cooking Terms

    Food and Cooking Terms

    The world's best flashcards to learn food and cooking terms created by top experts.

    10
    Decks
    817
    Flashcards
    15,139
    Learners
User Generated flashcards
(30)
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  • Food Preservation exam 4
    Food Preservation exam 4

    Food Preservation exam 4

    By: Reese Kauffman
    Food preservation exam 4, Exam 4 food additives
    2
    Decks
    19
    Flashcards
    1
    Learner
  • Home Economics: 10.2 - Food Preservation
    Home Economics: 10.2 - Food Preservation

    Home Economics: 10.2 - Food Preservation

    By: Allan Haydenerd
    Introduction, Home Freezing, Guidelines for home freezing ...
    14
    Decks
    156
    Flashcards
    5
    Learners
  • Food Production and Preservation
    Food Production and Preservation

    Food Production and Preservation

    By: maud hamers
    Chapter 1 - Food production, Chapter 2 - Food preservation and hurdle technology, Chapter 3 - Fluid dynamics ...
    4
    Decks
    53
    Flashcards
    1
    Learner
  • [FFT-MT] Lesson 1 and Lesson 8
    [FFT-MT] Lesson 1 and Lesson 8

    [FFT-MT] Lesson 1 and Lesson 8

    By: Zee Dion
    (PART 1) Introduction and History of Food Preservation, (PART 2) Introduction and History of Food Preservation, Lesson 8: Acetic Acid Fermentation
    3
    Decks
    172
    Flashcards
    3
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  • food tec hsc: preservation
    food tec hsc: preservation

    food tec hsc: preservation

    By: Hiyori Sakurai
    preservation topic, jam, preservation processes
    3
    Decks
    52
    Flashcards
    1
    Learner
  • Food preservation
    Food preservation

    Food preservation

    By: Alieya Balqis
    fundamental of spray drying, Fundamental of freeze drying, Operational steps of freeze drying
    3
    Decks
    26
    Flashcards
    1
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  • Food Preservatives
    Food Preservatives

    Food Preservatives

    By: Matthew Nieto
    Food Preservatives, Mote, meow
    3
    Decks
    35
    Flashcards
    1
    Learner
  • Home science
    Home science

    Home science

    By: Ash Grace
    storage and preservation of food
    1
    Decks
    49
    Flashcards
    2
    Learners
  • Food Microbiology
    Food Microbiology

    Food Microbiology

    By: Valeriya Boyarkina
    Acetic acid bacteria, Lactic acid bacteria, Yeast and Molds ...
    19
    Decks
    842
    Flashcards
    24
    Learners
  • Food Microbiology
    Food Microbiology

    Food Microbiology

    By: Nancy He
    Food Fermentation, AAB, LAB ...
    21
    Decks
    945
    Flashcards
    119
    Learners
  • Food Fundamentals 2
    Food Fundamentals 2

    Food Fundamentals 2

    By: Kristen S
    Microwave, Lab 1, Plant Proteins ...
    26
    Decks
    1,703
    Flashcards
    43
    Learners
  • FOODS
    FOODS

    FOODS

    By: Hannah Michey
    FOOD SELECTION PT 1, FOOD SELECTION PT 2, FOOD CHEM PART 1 ...
    47
    Decks
    1,774
    Flashcards
    10
    Learners
  • FN 132 - LE #2
    FN 132 - LE #2

    FN 132 - LE #2

    By: Herchelle Marice Lacaba
    Food Processing, Drying And Dehydration, Salting ...
    8
    Decks
    429
    Flashcards
    9
    Learners
  • Leaving Cert Home Ec -
    Leaving Cert Home Ec -

    Leaving Cert Home Ec -

    By: Hannah Foley
    Protein, Savings, Credit and payments ...
    41
    Decks
    1,134
    Flashcards
    638
    Learners
  • home ec
    home ec

    home ec

    By: sophie bennett
    protein, carbohydrates, lipids ...
    64
    Decks
    1,602
    Flashcards
    35
    Learners
  • Food Micro
    Food Micro

    Food Micro

    By: Anne-Sophie Hetu
    Microbial Spoilage Part 1, Microbial Spoilage Part 2, Physical methods to preserve food ...
    20
    Decks
    700
    Flashcards
    8
    Learners
  • food and nutrition
    food and nutrition

    food and nutrition

    By: kaia hessey
    food commodities, food spoilage and preservation, nutritional needs of each age group ...
    10
    Decks
    557
    Flashcards
    5
    Learners
  • 1) Introduction to Food Science
    1) Introduction to Food Science

    1) Introduction to Food Science

    By: Sophie Lamontagne
    Chapter 1: Food Science: An Old But New Subject, Chapter 3: Sensory Evaluation: The Human Factor, Chapter 4: Basic Food Chemistry: The Nature of Matter ...
    20
    Decks
    1,262
    Flashcards
    916
    Learners
  • Food Technology Midterms
    Food Technology Midterms

    Food Technology Midterms

    By: Glairelle Oborza
    Introduction, Food Safety, Food Hazards ...
    7
    Decks
    228
    Flashcards
    8
    Learners
  • FFSS
    FFSS

    FFSS

    By: isabelle _
    Chapter 1: Basic Foods, Chapter 1: Basic Foods (1), Chapter 1: Basic Foods (2) ...
    30
    Decks
    2,561
    Flashcards
    1
    Learner
  • IELTS 2024
    IELTS 2024

    IELTS 2024

    By: Thi Ngoc Han Tran
    Từ vựng, Body Shape, Appearance ...
    28
    Decks
    1,793
    Flashcards
    14
    Learners
  • Meat Storage
    Meat Storage

    Meat Storage

    By: Hartzel Lelix
    Introduction to food hygiene, Food-borne illnesses, CONSIDERATIONS AFTER SLAUGHTER ...
    10
    Decks
    340
    Flashcards
    2
    Learners
  • Nutrition Application
    Nutrition Application

    Nutrition Application

    By: Sydney Perry
    Food Evaluation, Chemistry of Food Composition, Fruit ...
    15
    Decks
    806
    Flashcards
    2
    Learners
  • HDSO Food Science
    HDSO Food Science

    HDSO Food Science

    By: Raymond `Stavers
    Lecture 1, Lecture 3, Lecture 4 ...
    17
    Decks
    823
    Flashcards
    14
    Learners
  • FNH 200
    FNH 200

    FNH 200

    By: Juliette Repole
    Food Science and the Canadian Food System, Chemical and Physical Properties of Food, Fat and Sugar Substitutes - Sensory Perception of Foods ...
    13
    Decks
    507
    Flashcards
    4
    Learners
  • Principles of Food Science Exam Review
    Principles of Food Science Exam Review

    Principles of Food Science Exam Review

    By: Brenda Lillard
    Chapter 1: Food Science: An Old But New Subject, Chapter 3: Sensory Evaluation: The Human Factor, Chapter 4: Basic Food Chemistry: The Nature of Matter ...
    20
    Decks
    1,262
    Flashcards
    26
    Learners
  • FN 132 LE #3
    FN 132 LE #3

    FN 132 LE #3

    By: Herchelle Marice Lacaba
    Module 9: Fermentation, Module 12: Food Additives, Module 13: Food Packaging ...
    5
    Decks
    307
    Flashcards
    9
    Learners
  • APES: A Global Concern
    APES: A Global Concern

    APES: A Global Concern

    By: Alex P.
    Chapter 4: Evolution, Biological Communities, and Species, Chapter 10: Farming: Conventional and Susatainable Practices, Chapter 1: Understanding Our Environment ...
    45
    Decks
    2,363
    Flashcards
    420
    Learners
  • Food Tech
    Food Tech

    Food Tech

    By: Ruby Regan
    1.1-Macronutrients, 1.2- micronutrients, 1.3- digestion, absorption & metabolism ...
    24
    Decks
    677
    Flashcards
    7
    Learners
  • Food Microbio
    Food Microbio

    Food Microbio

    By: Audrey Bocabarteille
    AAB, LAB, Saccharomyces cerevisiae (yeast and mold) ...
    11
    Decks
    596
    Flashcards
    3
    Learners

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