Costley Module 14 ch 28 Flashcards
(39 cards)
Describe a type 1 embrasure
interdental gingiva fills interproximal area
Describe a type 2 embrasure
interdental papilla is missing/reduced in height
Describe a type 3 embrasure
extensive recession of interdental papilla and marginal papilla or complete loss of interdental papilla
Posterior teeth have _____ papillae and anterior teeth have _____ papillae
2
1
The epithelium of the col is usually __ and not ___
thin
keratinized
Col epithelium is ___ and is _____ resistant to infection
protected
less
Most gingival disease starts in the _____
col
Interdental papillae are reduced in height due to ____ and loss of _____
bacteria
gingival attachment
Furcation areas of __ and ____ teeth are seen during advanced periodontitis
MX 1st premolars
molars
The selection of interdental aids depends on the ___, ___ and ____ of the patient
oral health
disease status
risk of future recurrence
Historically ___ floss was used
silk waxed
____ floss is the main type of floss made today
nylon (waxed/non-waxed)
Waxed floss help to prevent against?
trauma to soft tissue
breaks in the floss
Unwaxed floss is beneficial because pressure against a tooth surface with it will do what?
spread fibers and give wider surface for biofilm removal
Unwaxed floss ___ when passed over clean surfaces
squeaks
Unwaxed floss can ____ and cause ____ due to the sharper thin edge
hurt
discomfort
Best results are obtained by using floss ___ brushing
before
You should hold a _ to _ inch piece of floss and have a _ inch of floss between the fingertips
12
15
1
You should rest a side of a finger on teeth of the ___ side to provide a fulcrum
opposite
Hold floss in a __/___ position and guide floss with a gentle ____ motion to prevent snapping through a contact
diagonal/oblique
sawing
You should move the floss in both an ____ and a ____ stroke
up/down
shoe shine
Dental ____ is better in retaining denitrifices against teeth
tape
Floss cuts/clefts occur primarily on _ and __ surfaces
lingual/palatal
facial
What are the 4 causes of floss cuts and floss clefts?
too long a piece of floss
snapping floss
not curving
too much pressure