Metabolic disease in ruminants Flashcards

1
Q

What can cause post natal depression in the dairy cow?

A
  • Milk fever.
  • RFM / Metritis / Endometritis.
  • Mastitis.
  • Displaced abomasum.
  • Ketosis.
  • Fertility.
  • Lameness.
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2
Q

What is homeostatic control of Ca2+?

A
  • Parathyroid Hormone PTH
    – mobilisation of Ca2+ from bone “stores”
    – increased absorption from gut (Requires Mg2+ to function)
  • Calcitonin – reduces Ca2+ absorption and availability
  • Vitamin D3 – increased absorption from gut
  • blood Ca2+ in two forms (50:50 – 60:40):
    – Bound (chiefly to albumin)
    – Ionised - Ca2+ - active
    – pH dependant – reduced binding with reduced blood pH
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3
Q

What is the role of Ca2+ in the body?

A
  • Muscle function**
  • Nerve impulses
  • Immune response
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4
Q

What is seen with acute milk fever?

A
  • At/after calving =
  • Initial hyper excitation – tremor etc
  • RECUMBENT – muscles stop working
  • Guts/glands etc stop working
  • No faeces
  • No urination
  • Dry noses
  • Postural bloat
  • SLOW PULSE/HEART-RATE
  • can be complicated by concurrent hypomag. and/or, hypophos
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5
Q

What are Ddx for a recumbent cow?

A
  • Milk fever - no faeces, normal/low temp
  • Acute coliform mastitis - high pulse + HR, endotoxaemic
  • Botulism
  • Other acute diseases - salmonella
  • Injury at calving - nerve damage (femoral + obturator), femoral head (ligament trauma)
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6
Q

How can you treat downer cows?

A
  • Milk fever - respond to Ca alone
  • MF + hypophosphataemia = Ca + Phos
  • Trauma / nerve damage = poor prognosis
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7
Q

What is hypocalcaemia a risk factor for?

A
  • Immune function depressed
  • Coliform mastitis
  • Metritis / endometritis
  • Post partum depression
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8
Q

How can you prevent hypocalcaemia?

A
  • Feed low Ca diet pre-calving
  • Feed high magnesium pre-calving
  • Boluses / drench / stomach tube at calving
  • Maximise DMI pre-calving
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9
Q

When do you get hypocalcaemia in sheep?

A
  • NOT after lambing
  • Pre lambing = stress = movement back from tack, bad weather, inadequate feed barrier space
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10
Q

What is grass staggers? How does it occur?

A
  • Hypomagnaesemia - no body stores of Mg
  • Output = milk, higher than input (diet)
  • High K+ reduces Mg absorption = lush grass, fertilisers
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11
Q

What are clinical signs of hypomagnesaemia?

A
  • Peracute / acute = sudden death
  • Early = twitchy + hypersensitive
  • Recumbent + convulsive (emergency)
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12
Q

What animals are predisposed to hypomagnesaemia?

A
  • Stress = weather, movement, handling
  • Spring = dairy cows + twin bearing ewes
  • Autumn = suckler cows with large calf at foot
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13
Q

How would you treat hypomagnesaemia?

A
  • Control convulsions = xylazine, pentobarbitone
  • Give Ca 40% IV
  • Slowly give up to 200ml MgSO4 IV
  • If not recumbent = bottle of MgSO4 SC
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14
Q

How can you prevent hypomagnesaemia?

A
  • Move off affected pasture
  • Give additional Mg =
  • Dairy cows - high Mag cake
  • Beef cows - mineral supplements, Mag blouses, wean calves, give straw (slow gut transit time)
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15
Q

What is fat mobilisation syndrome + ketosis?

A
  • Energy deficit - NEB
  • Excessive mobilisation of fat for energy
  • ‘all cows develop NEB but not all develop ketosis/FMS’
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16
Q

What are signs of clinical ketosis?

A
  • Reduced milk yield
  • Selective appetite - refuses concentrates
  • Ketone bodies in blood - smell
  • Firm faeces - shiny
  • Nervous ketosis
17
Q

How is ketosis treated?

A
  • Propylene glycol - toxicity
  • Corticosteroids
  • Glucose IV
  • Vitamin B12
  • Thiamine B1
  • Kexxtone bolus
18
Q

What is a kexxtone bolus? What does it do?

A
  • Monesin
  • inhibit growth of gram +ve bacteria which produce most of the acetate, lactate + hydrogen in the rumen increasing propionate + glucose production
19
Q

What is nervous ketosis? Ddx? Tx?

A
  • hyper excited
  • Twitchy
  • Maniacal licking, salivation
  • Dangerous
  • Ddx = Hypomagnesaemia, listeriosis, BSE
  • Glucose IV
20
Q

When do cows get sub clinical ketosis? How is it diagnosed?

A
  • Early lactation
  • beta-hydroxybuturate of >1mmol/L
21
Q

What would you observe to monitor nutritional status?

A
  • BCS changes
  • DMI
  • Cudding
  • Rumen fill
  • Faeces
  • Cleanliness
  • Lying time
22
Q

What can be measure to check for energy?

A
  • BHOB
  • Glucose
  • NEFA
23
Q

What can be measured to check for protein?

A
  • Urea
  • TP
  • Albumin
  • Globulin
24
Q

How can rumen function be examined?

A
  • Faecal sieving - mucus, fibre length, grain processing
  • Rumen pH + protozoa assessment - rumenocentesis, oral sampling devices
  • pH measuring boluses
25
Q

How can Fat mobilisation syndrome / ketosis be prevented?

A
  • Feeding in dry period
    – LOW ENERGY (M/D 8.5 – 9.0)
    – Maximise DMI in dry cows =
  • Comfort (luxury)
  • Palatable diet
  • Food at all times
  • Monitor CS
  • Avoid fat cows