BACTE LEC NFO Flashcards

(174 cards)

1
Q

Known as glucose fermenters, facultatively
anaerobic, and monotrichous organisms though some may exhibit peritrichous when suspended in a broth medium

A

VIBRIO

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2
Q

The only vibrio group with positive growth in culture media with 0% NaCl

A

GROUP 1: V. cholerae and V. mimicus

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3
Q

The only vibrio group that is strongly positive with both lysine and ornithine decarboxylase test

A

GROUP 1: V. cholerae and V. mimicus

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4
Q

The only vibrio group that has a strongly positive reaction in growth media with 1% NaCl to ^% NaCl

A

GROUP 2: V. metschnikovii

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5
Q

The only vibrio spp with a strong positive reaction in Myo-inositol fermentation

A

GROUP 3: V. cincinnatiensis

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6
Q

The vibrio spp. that is negative decarboxylase and dihydrolase test

A

GROUP 4: Grimontia hollisae

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7
Q

The only vibrio spp with a strong positive with the arginine dihydrolase test

A

Group 5: V. fluvialis, V. furnisii, and Photobacterium damsela

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8
Q

The only vibrio group that is strongly positive with the lysine decarboxylase test

A

GROUP 6: V. alginolyticus, V. parahaemolyticus, V. vulnificus, and V. harveyi

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9
Q

Causative agent of cholera

A

Vibrio cholerae

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10
Q

Principle virulence factor of Vibrio cholerae

A

Choleragen (cholera enterotoxins)

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11
Q

Vibrio cholerae Has a rapid darting or ____________ motility

A

“shooting-star”

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12
Q

Vibrio cholerae Potent enterotoxins:

A

Zot toxin and ace toxin

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13
Q

Vibrio cholerae Antigenic structures:

A

Somatic O and Flagellar H

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14
Q

3 Major Serogroups of V. cholerae

A
  1. V. cholarae O1
  2. V. cholarae O139
  3. V. cholarae non-O1
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15
Q

main serotype causing CHOLERA

A

V. cholarae O1

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16
Q

First identified bacteria as the causative agent of the epidemic cholera in bangladesh

A

V. cholarae O139

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17
Q

vibrio strains that does not cause cholera

A

V. cholarae non-O1

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18
Q

Vibrio Serogroups associated with epidemic cholera

A

V. cholarae O1
V. cholarae O139

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19
Q

3 Serotypes of V. cholerae O1

A

Ogawa- Japan
Inaba- Philippines
Hikojima- India

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20
Q

Two biotypes of V. cholerae O1

A

Classic
El tor

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21
Q

biotype of V. cholerae O1 that is VP (-), does not agglutinate chicken RBCs, and is susceptible to polymyxin B

A

Classic Biotype

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22
Q

biotype of V. cholerae O1 that is VP(+), agglutinate chicken RBCs, and resistant to polymyxin B

A

El Tor Biotype

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23
Q

predominant biogroup causing pandemics

A

El Tor Biotype

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24
Q

other name of cholera

A

Asiatic cholera or epidemic cholera

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25
Choleragen mechanism invovles Toxins binding to the intestinal receptors _______________
GM1 ganglioside
26
Cholera Toxin (Choleragen) Activates ______________________, increasing cAMP levels.
adenylate cyclase
27
Cholera Toxin (Choleragen) Causes massive electrolyte & water secretion leading to ____________________
severe diarrhea
28
Second most common Vibrio causing gastroenteritis (after V. cholerae).
Vibrio parahaemolyticus
29
etiologic agent of Summer Diarrhea
Vibrio parahaemolyticus
30
Vibrio parahaemolyticus First identified in ______________ in a large food poisoning outbreak.
JAPAN 1950
31
Vibrio parahaemolyticus Found in ___________________ environments worldwide
coastal & estuarine
32
Vibrio parahaemolyticus that emerged in 1996, causing global outbreaks.
Vibrio parahaemolyticus Pandemic strain O3:K6
33
Vibrio parahaemolyticus Symptoms appear ________________ after ingestion of contaminated seafood.
24–48 hours
34
possible association between hemolysin production and virulence of Vibrio parahaemolyticus
Kanagawa phenomenon
35
Most strains of Vibrio parahaemolyticus produce a heat-stable hemolysin - observed in ____________________ agar (a high-salt mannitol agar)
Wagatsuma agar
36
presence of Kanagawa phenomenon on Wagatsuma Agar
Kanagawa toxin-positive
37
Second most serious Vibrio-associated infection after V. cholerae
Vibrio vulnificus
38
Vibrio vulnificus also known as the “___________________” Vibrio species
Lactose Positive
39
types of infection caused by Vibrio vulnificus
- Primary Septicemia - Wound Infections
40
vibrio infection that occurs after consuming raw shellfish, especially oysters
Primary Septicemia
41
vibrio infection that results from traumatic aquatic injuries
Wound Infections
42
Least pathogenic of the four major Vibrio species in clinical settings.
Vibrio alginolyticus
43
Vibrio alginolyticus is Common in marine environments and is a _________________ requiring 1%–10% NaCl for growth
strict halophile
44
Vibrio alginolyticus rarely cause __________________ but are mostly linked to _______________________
Gastrointestinal illnesses, Extraintestinal Infections
45
vibrio spp are Known to be halophilic except ____________ and ______________
V. cholarae and V. mimicus
46
vibrio spp. Common isolates:
- V. cholerae (serogroups O1 and non-O1) - V. parahaemolyticus - V. vulnificus - V. alginolyticus
47
Vibrio in are described in Microscopy as : Gram-negative, short, and curved rod (“comma-shaped” bacillus); with ____________________ motility
rapid darting/ shooting star
48
Culture Characteristics of Vibrio in BAP: Medium to large, smooth, opaque, _______________________ hue
iridescent with a greenish hue
49
__________________ can be beta-hemolytic vibrio spp.
- V. cholerae - V. fluvialis - V. mimicus
50
Culture Characteristics of Vibrio in MAC: Colorless (NLF) except _________________
V. vulnificus (LF)
51
Vibrio spp are _______ according to preferred pH
Alkalophiles (pH: 8.6)
52
Vibrio spp are Catalase, Oxidase and Nitrate reduction positive except _________________
V. metschnikovii
53
Vibrio spp are ______________ to 150-ug vibriostatic O/129 disk in Mueller Hinton Agar
Susceptible
54
Vibrio spp are ___________ in string test due to presence of mucoid “stringing” reaction after emulsification in 0.5% sodium deoxycholate
Positive String test
55
VIBRIO Biochem TSIA test results
A/A Gas (-) H2S (-)
56
VIBRIO Biochem LIA test results
K/K
57
Vibrio spp. with Citrate (+) test
V. cholarae
58
Vibrio spp. with Indole (+) test
V. cholarae, V. mimicus, V.parahaemolyticus, V. vulnificus
59
Vibrio spp. with Lysine Decarboxylase test (+)
V. cholarae, V. mimicus, V.parahaemolyticus, V. vulnificus, and V. alginolyticus
60
All vibrio spp. are _________________ in Glucose fermentation
Positive
61
All vibrio spp. are _________________ Maltose fermentation except ____________________
Positive, Grimontii hollisae
62
All vibrio spp. are _________________ Mannitol fermentation except ______________ and ______________
Positive, Photobacterium damsela, G. hollisae
63
All vibrio spp. F_________________ in Lactose, Cellobiose and Salicin Fermentation except ____________________
Negative, V. vulnificus
64
All vibrio spp. are _________________ in Arabinose Fermentation except ______________________
Negative, V. metschnikovii, V. fluvialis, G. hollisae
65
Test that differentiates the Vibrio spp from Aeromonas and Plesiomonas
String Test
66
String Test reagent
0.5% sodium deoxycholate
67
String Test reagent (+) Result
DNA can be pulled up into a viscous string using an inoculating loop
68
Test used to separate vibrios from other oxidase-positive, glucose fermenters like aeromonads
Vibriostatic O/129 test
69
Bacteria positive in String Test
Vibrio spp.
70
Bacteria negative in String Test
Aeromonas and Plesiomonas
71
Bacteria susceptible in Vibriostatic O/129 test
Vibrio spp.
72
Bacteria resistant in Vibriostatic O/129 test
aeromonads
73
Vibriostatic O/129 test medium used
Mueller-Hinton agar (MHA) or trypticase soy agar (TSA)
74
Differential and selective medium used to isolate Vibrio spp. from stool specimens
Thiosulfate-Citrate-Bile Salts-Sucrose Agar
75
TCBS agar inhibitors for gram-positive cocci and gram-negative rods
Sodium Citrate, Sodium thiosulfate, oxgall
76
TCBS agar pH indicator
Bromothymol blue and thymol blue
77
TCBS agar carbohydrate source
Sucrose
78
___________ pH enhances the growth of Vibrio
Alkaline
79
TCBS agar result for positive sucrose fermentation
Yellow to Orange color
80
TCBS Sucrose fermenters: ______________________________________
- V. cholarae - V. alginolyticus - V. metschnikovii - V. fluvialis - V. furnissii - V. cincinnatiensis
81
TCBS Non-sucrose fermenters (Green Colonies)
- V. mimicus - V. vulnificus - V. parahaemolyticus
82
Other organisms, such as Pseudomonas, Plesiomonas, and Aeromonas, can grow on TCBS agar and usually produce ________ colonies
Blue
83
Enrichment medium with: * pH: 8.4 * 1% NaCl used to grow Vibrio spp.
Alkaline Peptone Water
84
APW is to be Subcultured within ___________ hours.
12 to 18
85
Generally considered sufficient for most clinical laboratories to screen their presumptive V. cholerae isolates using antiserum
Polyvalent O1 antiserum
86
Strains that phenotypically resemble V. cholerae but fail to agglutinate in O1 antisera are referred to as __________________
V. cholerae non-O1
87
There are over 27 species of Aeromonas, but ____________________and ______________ are commonly found in clinical specimens.
8 Species, two biovars
88
Characterized as: * Gram-negative, oxidase-positive, glucose-fermenting rods * Facultatively anaerobic and motile with single polar flagellum * Found in freshwater, estuarine, chlorinated water like tap water and marine environments.
Aeromonas spp.
89
Aeromonas spp. are ________ of the indigenous human microbiota
NOT part
90
Causes infections in humans, amphibians and reptiles
Aeromonas spp.
91
Aeromonas spp. is the causative agent of ____________ disease in amphibians
Red-leg
92
5 Diarrheal presentations of Aeromonas
- Acute sensory Diarrhea - Dysenteric Diarrhea - Chronic Diarrhea - Cholera-like Diarrhea - Traveler's Diarrhea
93
All Aeromonas species can grow in temperatures __________________
10 deg C to 42 deg C.
94
Two Groups of Aeromonas spp.
Mesophilic Group Psychrophilic Group
95
This group is composed of motile species and is frequently encountered in clinical samples.
Mesophilic Group
96
Mesophilic Group optimal growth is at _______.
37 deg C
97
most common isolate of Mesophilic Aeromonas spp.
Aeromonas caviae
98
Common agent of Aeromonas GI infection
Aeromonas caviae
99
Agents of Aeromonas hemolytic uremic syndrome (HUS):
A. hydrophilia and A. veronii biovar sobria
100
Common cause of Aeromonas cholera-like disease
A. veronii biovar sobria
101
Agent of Aeromonas wound infection
A. hydrophilia subsp. hydrophilia
102
Aeromonas that Produces elastase, pectinase, stapholysin
A. hydrophilia complex
103
non motile Aeromonas Group
Psychrophilic Group
104
Psychrophilic Group Grows best at ____________ temperature
25 deg C and lower temps
105
Aeromonas Psychrophilic Group which is a fish pathogen and produces melanin-like pigmentation on agar medium
A. salmonicida
106
Characteristic of Aeromonas in SBA:
Most clinical species display Beta hemolysis
107
Characteristic of Aeromonas in MAC:
Colonies exhibit a pink color
108
Characteristic of Aeromonas in CIN:
Colonies show a bulls eye appearance due to mannitol fermentation.
109
Aeromonas Salt Tolerance test result
Negative
110
Aeromonas Vibriostatic O/129 test result
Resistant
111
Aeromonas Inositol Fermentation test result
Negative
112
Aeromonas String Test result
Negative
113
All Aeromonas are Sucrose and Mannitol Fermenter except ____________
A. salmonicida
114
Aeromonas A/A TSI Reaction:
A. caviae, A. hydrophila, and A. veronii
115
Aeromonas that are Positive Indole Test:
A. caviae, A. hydrophila, and A. veronii.
116
Aeromonas K/A or A/A, Gas (+), H2S (-), TSI Reaction:
A. schubertii and A. salmonicida
117
A. hydrophila IMVIC results
(+,-,+,+)
118
A. caviae IMVIC results
(+,+,-,+)
119
Bacteria with ff biochem results: Oxidase (+) Indole (+) Hemolysis on SBA (V) String Test (-) Vibriostatic O/129 test (R) Growth in in 0% NaCl (G) Inositol Fermenter (-) Glucose Fermenter (+)
AEROMONAS
120
Bacteria with ff biochem results: Oxidase (+) Indole (+) Hemolysis on SBA (-) String Test (-) Vibriostatic O/129 test (R) Growth in in 0% NaCl (G) Inositol Fermenter (+) Glucose Fermenter (+)
Plesiomonas
121
Bacteria with ff biochem results: Oxidase (-) Indole (V) Hemolysis on SBA (V) String Test (+) Vibriostatic O/129 test (S) Growth in in 0% NaCl (NG) Inositol Fermenter (-) Glucose Fermenter (+)
Vibrio
122
Bacteria with ff biochem results: Oxidase (+) Indole (-) Hemolysis on SBA (V) String Test (-) Vibriostatic O/129 test (R) Growth in in 0% NaCl (G) Inositol Fermenter (-) Glucose Fermenter (-)
Pseudomonas
123
bacteria that is Motile by a single polar flagellum and secretes oxidase
Campylobacter
124
Campylobacter spp. are Faintly staining, Gram-negative, small, curved or S- shaped “______________” rods
Seagull wing rods
125
Campylobacter spp. Grows best at ______ deg C and are microaerophilic and capnophilic
42 deg C
126
Campylobacter spp. Grows best at _____ nitrogen, ______ oxygen, and ________ CO2
80%, 5%, 10%
127
An animal pathogen (cattle and swine) that causes sterility and abortion
Campylobacter spp.
128
What are the Enteric campylobacters
- C. jejuni - C. coli - C. lari - C. rectus
129
Campylobacter that are Agents of bacteremia:
- C. lari - C. fetus subsp. fetus
130
commonly isolated Campylobacter spp in blood cultures
- C. fetus subsp. fetus
131
Campylobacter that causes Periodontal Disease:
- C. concisus - C. curvus - C. rectus - C. showae
132
Campylobacter jejuni have a _____________ motility on hanging drop preparation
Darting Motility
133
Campylobacter jejuni are Unable to grow in media with _________________________
a high salt concentration
134
_______________________ is the Most common cause of bacterial gastroenteritis or known as “_________________”
Campylobacter jejuni subsp. jejuni global diarrhea
135
Campylobacter jejuni subsp. jejuni Mode of acquisition:
Eating contaminated chicken and turkeys
136
Campylobacter jejuni subsp. jejuni is a causative agent of an extraintestinal infection named _________________________
Guillain-Barre Syndrome
137
Biochemical test result for Campylobacter spp.
Oxidase and Catalase (+) Nitrate reduction (+) Hippurate Hydrolysis (+) Urease (-)
138
preferred specimen for Campylobacter spp.
Feces, rectal swab and blood
139
In microscopy of Campylobacter spp. ________________ is used as a counter stain
Carbol-fuchsin
140
In microscopy of Campylobacter spp if safranin is used to counterstain the time will be extended to ___________ minutes
2-3 minutes
141
alternative stain to Carbol-fuchsin
Acridine Orange
142
typical motility of Campylobacter is seen if suspended in ________
TSB
143
Initial reading of culture plates and tubes of Campylobacter is best _____________ of inoculation
after 48 hours
144
Campylobacter jejuni & enteric Campylobacter spp. must follow _____°C incubation for optimal growth and inhibition of normal gut flora.
42 deg C
145
Campylobacter fetus subsp. fetus must be Incubate at _______ deg C (growth suppressed at 42°C)
37 deg C
146
Agar used for Cultivation of Campylobacter
Skirrow Agar Butzler Medium
147
Base and Selective agent of Skirrow agar
* Blood Agar base * Selective agents: vancomycin, trimethoprim, polymyxin B
148
Base and Selective agent of Butzler Medium
* Blood Agar base * Selective agents: bacitracin, colistin, novobiocin,
149
antifungal agent of Campylobacter Cultivation plates
Amphotericin B
150
* Found in the GI tract of mammals and birds * Motile by monopolar flagellum or multi-bipolar flagella * Microaerophiles and capnophilic * Route of transmission: Oral-oral route; fecal- oral route
Helicobacter spp.
151
Agent of Helicobacter gastritis
H. pylori and H. felis
152
Agent of Helicobacter colitis
H. cinaedi and H. fennelliae
153
H. pylori main habitat
human gastric mucosa
154
Only significant member of the genus Helicobacter that may utilize glucose fermentatively or oxidatively.
H. pylori
155
Helicobacter that is the Major cause of gastritis type B, peptic ulcer, gastric carcinoma
H. pylori
156
H. pylori virulence factor that allows it to escape the stomach’s pH and burrow through and colonize
Motility
157
H. pylori virulence factor that allows it to hydrolyze urea- forming ammonia (NH3) → increases pH
Urease
158
H. pylori protein that is injected into the epithelial cells inducing cytokine release and altering cell structure
CagA
159
H. pylori gene that produces the Exotoxin A, which creates vacuoles in epithelial cells, decreases apoptosis, and loosens cell junctions
VacA
160
H. pylori gene that produces the pathogenicity island which encodes a Type IV secretion system for transferring CagA proteins to host cells
CagA
161
H. pylori gene that encodes outer membrane protein: mediates adherence to blood group antigens on the surface of gastric epithelial cells
BabA
162
H. pylori gene in which its presence is associated with peptic ulcer disease in some populations
IceA
163
H. pylori binds with ___________ and the monosaccharide sialic acid
Lewis Antigen
164
Specimen of choice of Helicobacter spp.
Gastric tissue, urine, feces, saliva and dental plaque
165
best specimen for culture of Helicobacter pylori
gastric tissue
166
specimen used for ammonia testing of Helicobacter pylori
urine
167
Biochem test for Helicobacter pylori
Oxidase and Catalase (+) Urease (+) Urea breath Test (+)
168
____________ counterstain is used to enhance the morphology of H. pylori
0.1% basic fuchsin
169
H. pylori Preferred stains: ______________ (silver stain) and _____________ (eosin and methylene blue)
Warthin-Starry Stain, Giemsa stain
170
H. pylori May require more than ______ of incubation in a microaerophilic environment
5 days
171
H. pylori oxygen and CO2 requirement
5% to 10% O2 5% to 12% CO2
172
Bacteria with the ff biochem test result: Catalase (+) Nitrate Reduction (+) Urease (-) H2S Production (-) Hippurate Hydrolysis (+) Growth at 42 deg C (+)
Campylobacter jejuni subsp. jejuni
173
Bacteria with the ff biochem test result: Catalase (+) Nitrate Reduction (+) Urease (-) H2S Production (-) Hippurate Hydrolysis (-) Growth at 25 deg C (+)
Campylobacter fetus subsp. fetus
174
Bacteria with the ff biochem test result: Catalase (+) Nitrate Reduction (-) Urease (+) H2S Production (-) Hippurate Hydrolysis (+) Growth at 25 deg C (+)
Helicobacter Pylori