BUMEDINST 10110.6 QUIZ Flashcards Preview

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Flashcards in BUMEDINST 10110.6 QUIZ Deck (10):
1

Who is responsible for DoD Nutritional Standards and Education? (Page 1)

• USAF Secretary
• SECNAV
• United States Army Surgeon General
• SECDEF

United States Army Surgeon General

2

Who is responsible for evaluating planned menus to ensure they comply with the Food Guide Pyramid and Dietary Guidelines for Americans principles? (Page 2)
• DCSLOG
• FDA
• SECNAV
• NCFOR

DCSLOG

3

Who is responsible for establishing and implementing mechanisms to ensure that menus meet nutritional standards? (Page 2)

• COMNAVSYSCOM
• COMNAVPERSCOM
• Chief, BUMED
• FDA

• COMNAVSYSCOM

4

What are quantitative estimates of nutrient intakes to be used for planning and assessing diets for the healthy military population? (Page 3)

• FDA guidelines
• MDRIs
• RDAs
• Nutrtion Labels

• MDRIs

5

Which type of rations does the NSOR not apply to? (Page 3)

-Limited
-Operational
-Tactical
-Survival

-Survival

6

Up to what percent of MDRI energy needs could be needed by military personnel performing heavy work or who are involved in prolonged, vigorous physical training? (Page 4)

• 110%
• 175%
• 125%
• 150%

• 125%

7

What are NSORs based on? (Page 3)

• COMNAVSYSCOM recommendations
• FDA guidelines
• NGLs
• MDRIs

• MDRIs

8

What percentage of the total amount of calories provided by operational rations can be from fat? (Page 3)

• 10%
• 20%
• 35%
• 15%

• 35%

9

How many calories are contained in the General Purpose, Improved (GP-I) ration? (Page 3)

• 1447
• 582
• 1310
• 2000

• 1447 (correct answer)

10

What is the reference measurement used for womens weight when measuring body heights and weights for MDRI energy calculations? (Page 4)

• 145 pounds
• 120 pounds
• 136 pounds
• 151 pounds

• 136 pounds

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