BUMEDINST 10110.6, Flashcards Preview

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Flashcards in BUMEDINST 10110.6, Deck (26):
1

What is Chapter 2 in BUMEDINST 10110.6

Nutritional Standards

2

What is Chapter 3 in BUMEDINST 10110.6

Nutrition Education

3

What does MDRI stand for?

Military Dietary Reference intakes

4

What does NSOR stand for?

Nutritional Standards for Operational Rations

5

Who evaluates planned menu guidelines according to Food Guide Pyramid and Dietary Guidelines

The Deputy Chief of Staff for Logistics (DCSLOG), US Army

6

The Commander, Naval Supply Systems Command, United States Navy (USN), will—

Facilitate access to healthy foods at reasonable prices whenever possible.

7

Who will ensure that healthy foods are appealing and convenient.

The Commander, Naval Supply Systems Command, United States Navy (USN),

8

Who will facilitate access to healthy foods at reasonable prices whenever possible?

The Commander, Naval Supply Systems Command, United States Navy (USN),

9

The MDRIs will be met, when averaged, over what period?

5- to 10-day period.

10

the standard reference for nutrient composition is what publication?

USDA Nutrient Database for Standard of Reference

11

MDRIs do not reflect the nutritional needs of who

pregnant or lactating females really sick or injured personnel

12

Name two types of rations

Operational and Restricted

13

The Operational rations for fat intake should not exceed what percentage of calories

35 percent

14

MREs can be consumed up to how many days

21 days

15

After 21 days of MREs how will what rations will be served

H&S Heat and Serve meals will be mixed in with MREs

16

GPI contains how many calories

1447 calories

17

Survival, abandon ship, and life raft contain how many calories

exactly 300 calories

18

4 to 6 quarts of water should be consumed at what altitude

HIGH

19

Who is the proponent of this regulation ?

The Army Surgeon General

20

T h e p r o p o n e n t has the authority to do what to this regulation?

T h e p r o p o n e n t has the authority to approve exceptions to t h i s r e g u l a t i o n t h a t a r e c o n s i s t e n t wi t h controlling law and regulation.

21

Distribution. Navy: Ship and Stations having Medical Department Personnel. Available at: http:/ / n a v y m e d i c i n e . m e d . n a v y . m i l/in s tr u c tio n / external/external.htm

Done

22

The nutrition standards apply to what services?

My hospital food service programs, the services’ food service programs, and the DOD Combat Feeding Program.

23

The nutrition education policy applies to what services?

The nutrition education policy applies to the services’ medical, personnel and logistics communities.

24

What are the two exceptions in the regulation?

Two approved exceptions are potassium and sodium.

25

The NSOR do not apply to what type of rations?

Survival Rations.

26

Survival Rations include what type?

the Food Packet, Survival, General Purpose, Improved (GP-I) ration; the Food Packet, Survival, Abandon Ship ration; and the Food Packet, Survival, Aircraft/Life Raft ration.

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