INTRODUCTION TO MYCOLOGY Flashcards
An extremely diverse group of organisms.
FUNGI
Generally classified as molds or yeasts
FUNGI
Recognized as classic pathogens and environmental saprobes living on nonliving material.
FUNGI
Cause mild infections, trigger allergic reactions ( including asthma), and produces serious life-threatening disease.
FUNGI
common cause of UTI, and commonly found in dead living materials (e.g.fallen tree)
YEASTS
General Characteristics of Fungi
Eukaryotic which includes yeast, moulds and mushrooms
Lack chlorophyll – main difference with plants that conducts photosynthesis ; can’t perform photosynthesis ; some are parasitic
Obligate aerobes; Neutral pH ; no embryonic stage ; development from spores
Require moisture (growth) ; store food in the form of starch
Exception: Apores and Conidia
fungi is eukaryotic which includes ____, _____, _____
yeast, moulds and mushrooms
fungi lack chlorophyll which is main difference with plants that conducts ______ ; cannot perform _______ ; some are ______
photosynthesis ; photosynthesis ; parasitic
fungi have cell wall that contains _____ and _____
chitin and polysaccharides
fungi have nuclei that is ______
very small
fungi are ____ aerobes ; _____ pH ; no _____ stage ; develop from _____
Obligate aerobes; Neutral pH ; no embryonic stage ; development from spores
fungi requires _____ for growth
moisture
fungi store food in the form of _____
starch
fungi require moistures with the exception of
apores and conidia (able to survive in dry condition)
basic element of filamentous fungi with a branched tubular structure, 2-10 um in width.
hypha
the web or mat-like structure of hyphae
mycelium
entirety of the mycelia and is also called the fungal body or colony.
fungal thallus
basic element of the unicellular fungi. Round to oval and 3-10um in diameter.
yeast
fungal species that can develop either the yeast or the mycelium form depending on the environment conditions.
dimorphism
single vegetative cells
yeasts
Smooth, creamy, bacterial-like colony without aerial hyphae
yeasts
Similar macroscopic and microscopic morphologies
yeasts
Identification of yeast is based on _______
biochemical testing
yeasts reproduce by ____ or ____
budding or fission