Chapter 11: special senses Flashcards

(60 cards)

1
Q

what are the 5 special senses?

A

smell , taste, vision, hearing, equilibrium

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2
Q

general senses receptor cells are what

A

modified dendritic endings of sensory neurons

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3
Q

special senses receptor cells convert a stimulus into electrical signals that reach the brain via what?

A

cranial nerves

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4
Q

chemical senses

A

detect chemicals in the external environment

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5
Q

olfactory cells

A

the receptors that respond to chemicals in the air

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6
Q

olfactory cells are unipolar bipolar or multipolar

A

bipolar

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7
Q

olfactory epithelium

A

lines the roof of the nasal cavity

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8
Q

to be smelled, an odorants molecules must be what

A

volatile (easily vaporized) and water soluble (so they can dissolve in the mucus layer coating the olfactory epithelium)

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9
Q

olfactory signals that travel through the cribiform go to where

A

the olfactory bulb

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10
Q

signals from the olfactory bulb travel to the brain along the what?

A

olfactory tract

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11
Q

the sense organ for taste

A

taste bud

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12
Q

taste buds contain what type of cells

A

gustatory cells and basal epithelial cells

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13
Q

where are taste buds located

A

on the papillae of the tongue

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14
Q

gustatory cells

A

modified epithelial cells that respond to chemicals in food and drink

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15
Q

signals from gustatory cells travel to the brain along sensory neurons in cranial nerve what?

A

VII, IX, X

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16
Q

purpose of saliva in gustation

A

dissolves substance to stimulate gustatory cells

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17
Q

basal epithelial are cells that produce what

A

new gustatory cells

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18
Q

what are the 5 primary tastes?

A

salt, sour, sweet, bitter, umami

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19
Q

umami is a subtle taste which seems to be responsible for what

A

the beef taste and characteristic tang of aging cheese

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20
Q

salt taste is produced by what ions

A

Na+ and k+

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21
Q

sour taste is produced by what acids

A

hydrogen ions

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22
Q

sweet and bitter tastes are produced by what

A

many different types of chemicals (most are organic)

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23
Q

what elicits sweet taste?

A

sugar, alcohol, some amino acids

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24
Q

some substances that taste bitter

A

alkaloids(caffeine) and long chain organic substances containing nitrogen

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25
what elicits the umami taste?
aspartate and glutatmate (amino acids)
26
acid taste is indication of what?
rotting food
27
bitter taste is indication of what?
toxic substances
28
what are the sensory receptors for vision
rods and cones
29
rods and cones are located where
in the retina
30
vision receptors are what
neurons that respond to visible light
31
rods give a person ____ vision
black and white
32
cones give a person ____ vision
color
33
sensory input about vision reaches the brain via
cranial nerve II
34
concave lenses _____ light
diverge light (bend it outward)
35
convex lenses
converge light rays (bend them together)
36
what are the three small bones called?
auditory ossicles
37
fluid that fills the bony labyrinth
perilymph
38
fluid that fills the membranous labyrinth
endolymph
39
bony labirynth consists of what
cochlea, vestibule, semicircular canal
40
two parts of the cohlea
scala vestibule and scala tympani
41
the receptors for hearing and equilibrium are what
modified epithelial calls called hair cells
42
where are the hair cells of hearing found?
in the cochlear duct
43
where are the hair cells of equilibrium found?
utricle ,saccule, and semicircular ducts
44
the hair cells of equilibrium respond to what
changes in the position and movement of the head
45
sensory input about both hearing and equilibrium reach the brain via
cranial nerve VIII (8)
46
sensory adaptation
the decreased sensitivity of a sensory receptor to a sustained stimulus
47
conduction deafness
caused by poor transmission of sound waves | -sound does not reach inner ear
48
sensorineural deafness
-structures of the cochlea or the cochlear nerve do not function properly
49
visual acuity
sharpness of vision
50
astigmatism
caused by imperfections in the cornea
51
accomodation
increasing the lens refractive power
52
near point
the closes point at which an object can be brought into focus
53
why does it take longer to detect the taste of sugar on a dry tongue
saliva is needed to dissolve the particles to help with taste
54
what is the orientation of the image on the retina of the mechanical eye?
upside down and reversed
55
does the shape or size of the pupil have an effect on the field of vision? does the shape or size of the pupil have an effect on the amount of light entering the mechanical eye?
no yes
56
myopia (nearsightedness): cause and correction
eyeball is too long | -fix with a concave lense
57
hyperopia (farsightedness): cause and correction
eyeball too short | -convex lense
58
astigmatism: cause and correction
cornea uneven or wavy | -you need the opposite curves
59
your blindspot falls on what
your optic disk
60
why can a person with conduction deafness hear when the vibrating tuning fork is placed on his/her mastoid?
the temporal bones houses the inner ear so putting the fork on it vibrates the fluid within the inner ear moving the hairs in the inner ear